One inspector. 17 venues, 63 things eaten, every one scored out of ten. The places worth your money get the fingers. The rest get filed.
The best and worst three items on each side of the membership line. A venue can be approved and still serve you something regrettable.
Top 3 items at venues that hold membership.
The three misses that membership survived.
Good plates at venues that still missed the cut.
Order at your own risk.
Every venue, ranked by its average score across all items reviewed there. Bar length is the average out of ten; colour is membership status.
All 63 items from highest to lowest. Hover any bar for the venue and date. Approved venues average 8.44; the rest average 6.69.
Each dot is one item on the day it was reviewed. The heavy line is the monthly average.
Every rating binned in half-point steps, against the normal curve you would expect from the same mean and spread.
No bookings, no comps, no PR plates. If it earns the fingers, it earns the fingers.